Peri-Peri Sauce

Peri-Peri Sauce: Perfect for Chicken, Fish, and the Portugal Grand Prix Peppers, peppers, peppers! This peri-peri recipe uses 4 different types of red peppers for a spicy, rich, fresh flavour; fresh red bell pepper, roasted red pepper antipasto, long Anaheim red chilis, and African birds eye / peri-peri chilis. The recipe is simple enough, simply […]